Black Herb Chopper

Description
Blade: 135mm x 47mm forged high carbon sawmill steel blade. 2.6mm thickness at handle with a forged distal taper. Rounded spine and choil. ~61HRC
Handle: Stabilized black Winnipeg elm. Rounded octagonal handle.
Weight: 104 grams
Truly a one-of-a-kind knife and in need of a little explanation. I intended to make a nakiri but after heat treatment I discovered it had a crack about an inch from the tip. I shortened the knife to avoid the crack only to discover that my logo stamp looked disproportionately far up the blade. It looked bad. So I decide to remove the logo entirely by grinding away that section of the spine of the knife. This weird little knife is the result and I love it. It feels wonderful in hand and will make an excellent herb and veggie knife. Its got a precision point but also quite a tall heel, so chopping and dicing are still very much on the table. The only downside? It has no logo.
- ▼Materials
- Our blades are made with high carbon steel. This steel is known for its edge retention and durability. However, unlike stainless steel these blades will naturally oxidize over time and gain a beautiful patina.
Care must be taken to prevent corrosion or rust on the blade. Click here for information on how to care for your Origin Handcrafted knife. - ◄Guarantee
- Our knives are designed with everyday use in mind and come with an Everyday Structural Guarantee. If for some reason our knives fail to perform as they should, we will replace or repair them at no cost to you. Note that this guarantee does not apply if the knife has been misused or improperly cared for.
To ensure your knife lasts as long (and longer) than you do, follow the steps outlined in our Knife Care section.
Crafted To Your Needs And Preferences



Frequently Asked Questions
How long will it take my product to arrive?
Knives ship every Friday. Ring production time can be found on the Ring Info page.
Shipping time varies by region but typically Canadian and US orders arrive 1 - 2 weeks after shipment. Overseas order average 2 - 3 weeks after shipment.
What steel are your knives made from?
I use a variety of steels in my knives. Each knife listing will state the specific steel used.
I specialize in reclaimed carbon steel sourced from antique sawmill blades and files. This means I don't know the exact steel type so I judge them based on the heat treatment process. File steel heat treats the same as 1095 carbon steel and sawmill steel is quite similar to 80crv2, both of which are excellent for knife making. My steel hardness is between 60 and 61 RC.
How can I contact you?
You can contact us:
Phone number: (204) 880-7220
Email at: hello@originhandcrafted.com
Mailing Address:
P.O. Box 334, Balmoral, MB R0C 0H0
Physical Address:
5154 85N, Balmoral, MB R0C 0H0
How do I care for a carbon steel knife?
With proper care carbon steel will develop a patina over time. This adds corrosion resistance. Care is simple:
- Clean your knife after each use. Soap and warm water work great.
- Dry your knife before storage.
- Do not put your knife in the dishwasher.
- Hone your knife on a leather strop or steel rod to keep the edge keen.
How can we return or exchange the ring?
We offer free returns and exchanges if a ring breaks or does not fit properly due to a manufacturing error. Exchanges or returns will not be honoured if the ring was made to the order’s specification, so please ensure you have ordered the correct size.
How do I track my order?
Once an order is shipped an email is automatically sent to the email address provided on your order. Orders can be tracked by clicking the appropriate link in the shipment email. If we don't have an email address on file or if you did not receive an email shipment notification please check your order history for shipment information. Please make sure emails from us are not blocked.